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Light Banana Bread

Ingredients

2 bananas, ripe

1 egg

50 g yoghurt 0%

20 g coconut oil

50 goat flakes

80 g whole wheat flour

30g protein Yamamoto Iso Fuji, Vanilla flavor

½ sachet of baking powder

1 tablespoon bitter cocoa

2 sachets Instick Vanilla

Time of execution
40 minutes
Execution Method
1
Mash the 2 bananas using a fork.
2
In a bowl add the oats, flour, protein, baking powder and mix.
3
In another bowl mix the egg with the mashed bananas and yoghurt, Instick Vanilla sachets and finally add the coconut oil.
4
Mix the dry ingredients with the wet ingredients and pour in a small baking pan.
5
Keep 4 tablespoons of the mixture and mix with the cocoa; then add it on top.
6
You can also add on top some oat flakes.
7
Finally, bake the Banana Bread in pre-heated oven at 180οC for 35 minutes.
* The grams mentioned in the recipe are indicative.
The quantities of ingredients are adjusted according to your MyFlex Menu!
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